Grape Varieties: 100% Chardonnay

Vinification: Fermentation in stainless steel vats with temperature control.

Tasting Notes: Golden with green hues, lemony aromas with hints of melon and tropical fruit, light mineral and toast notes. Intense, moth filling flavors of ripe yellow fruit, a velvety round texture with buttery undertones and a vibrant acidity that induces a lingering fresh finish.

Keeping Time: This wine will reach its full expression within the next 4 years.

Winemakers: Jaime Quendera & Jorge Ventura