QUINTA DA LAPA WHITE SAUVIGNON BLANC
Complex, fresh aromas with hints of green apples and nectarines.“
Alcohol | Temperature | Bottle |
12,5% vol. |
10º - 12ºC |
0,75L |
Grape Varieties: 100% Sauvignon Blanc
Vinification: Fermentation in stainless steel vats with temperature control.
Tasting Notes: Complex, fresh aromas with hints of green apples and nectarines. Fresh mouthfeel of well defined fruit with light herbaceous notes. Good acidity and persistence.
Keeping Time: This wine will reach it’s full expression within the next 4 years.
Winemakers: Jaime Quendera & Jorge Ventura